East Ayrshire Early Years
Toggle Menu

Lentil soup (suitable for vegan diets)


Freshly prepared soup cooked daily using fresh ingredients


Each Ptn contains
Energy
503kJ
120kcal
5.99%
Fat
1.0g
1.44%
Saturates
0.2g
0.8%
Sugars
4.3g
4.74%
Salt
0.57g
9.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 229kJ / 55kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 229kJ
55kcal
503kJ
120kcal
5.99%
Fat <0.5g 1.0g 1.44%
of which Saturates <0.1g 0.2g 0.8%
Carbohydrate 9g 19g 7.29%
of which Sugars 1.9g 4.3g 4.74%
Fibre 3g 7g 21.93%
Protein 4g 8g 15.96%
Salt 0.26g 0.57g 9.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Carrots [0], Lentils Red [Red Split Lentils], Onions Small [0], Leeks [Leek], Turnip Scottish [Swede], Fresh Spinach [Spinach], Kale (packet). [Kale], Knorr Professional Vegetable Bouillon Powder [Maltodextrin, salt, yeast extract, starch, sugar, flavourings, onion (2.5%), extra virgin olive oil, carrot juice powder (1.3%), parsley root, parsnip, garlic powder, pepper, lovage roots, bay leaves, turmeric.], Parsley Curly [Dried Parsley.], Ground Black Pepper. [Ground Black Pepper.]